Vidalia Onion Vinaigrette Chicken

More sharing options

Share on Twitter

5 of 5 (1)

Nutritional Info

Servings Per Recipe: 6
Amount Per Serving
Calories: 204.7

Total Fat: 6.4 g
Cholesterol: 65.7 mg
Sodium: 393.7 mg
Total Carbs: 8.0 g
Dietary Fiber: 0.0 g
Protein: 26.2 g

View full nutritional breakdown of Vidalia Onion Vinaigrette Chicken calories by ingredient

Introduction

Chicken breasts marinaded in Vidalia Onion Vinaigrette, then baked Chicken breasts marinaded in Vidalia Onion Vinaigrette, then baked

Minutes to Prepare: 5

Minutes to Cook: 40

Number of Servings: 6

Ingredients

Chicken Breasts, 3 large (24 oz)

Vidalia Onion Vinaigrette and Marinade, 12 tbs

Directions

Marinate chicken breasts in dressing for at least 30 minutes, then bake at 375 to 400 degrees for approximately 40 minutes.

Number of Servings: 6

Recipe submitted by SparkPeople user HANKE6300.