potato soup
Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 382.5
- Total Fat: 7.7 g
- Cholesterol: 15.4 mg
- Sodium: 404.5 mg
- Total Carbs: 67.4 g
- Dietary Fiber: 9.3 g
- Protein: 12.8 g
View full nutritional breakdown of potato soup calories by ingredient
Introduction
good, cheap, and filling. could be easily made vegetarian good, cheap, and filling. could be easily made vegetarianNumber of Servings: 6
Ingredients
-
potatoes ( I use the small yukon gold)
minced garlic
onion minced
carrots and celery chopped
smoked pork sausage just a small amount to give a smokey flavor
Directions
chop garlic, onion, carrots, potatoes, and celery add to pot and cover with water
boil until all is tender
could be pureed a bit with a stick blender for a creamy texture
can also top with low fat shredded cheddar and fat free sour cream and some chopped green onions
Number of Servings: 6
Recipe submitted by SparkPeople user CATSMEOW7.
boil until all is tender
could be pureed a bit with a stick blender for a creamy texture
can also top with low fat shredded cheddar and fat free sour cream and some chopped green onions
Number of Servings: 6
Recipe submitted by SparkPeople user CATSMEOW7.