Low carb peanut brittle

Low carb peanut brittle

4.5 of 5 (6)
member ratings
Nutritional Info
  • Servings Per Recipe: 45
  • Amount Per Serving
  • Calories: 101.0
  • Total Fat: 5.3 g
  • Cholesterol: 5.4 mg
  • Sodium: 28.9 mg
  • Total Carbs: 10.5 g
  • Dietary Fiber: 0.5 g
  • Protein: 1.6 g

View full nutritional breakdown of Low carb peanut brittle calories by ingredient



Number of Servings: 45

Ingredients

    1 cup Splenda granulated no calorie sweetener
    1 cup Splenda Brown sugar sweetener
    1 stick butter
    1/2 cup water
    1/2 teaspoon vanilla extract
    1/2 teaspoon baking soda
    1-2 cups peanuts

Directions

In pot cook Splenda, brown sugar, water and butter. Cook until it reaches hard crack stage on a candy thermometer. Remove from stove. Mix in vanilla and baking soda. Then mix in peanuts. Turn out onto a buttered cookie sheet and let cool completely. Then break into 40-50 pieces.

Number of Servings: 45

Recipe submitted by SparkPeople user SHONDAFJ.

Member Ratings For This Recipe


  •  no profile photo

    Good
    Tasty snack recipe. - 1/18/21


  • no profile photo

    Incredible!
    Great candy - 1/13/21


  • no profile photo

    Incredible!
    nice - 12/10/19


  • no profile photo

    Incredible!
    Wow, sounds heavenly! - 12/17/17


  • no profile photo

    Incredible!
    This recipe is incredible! Didn't think it was possible to make a sugar-less brittle!! I have a wicked nut allergy so peanuts (any nut) is out with the weird exception of walnuts & coconut. I put these in the brittle recipe and was in HEAVEN!! Thank you for sharing this recipe!
    NeenerNeener1     - 2/18/15