crockpot kilbasa and sausage

crockpot kilbasa and sausage
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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 372.5
  • Total Fat: 12.7 g
  • Cholesterol: 70.6 mg
  • Sodium: 1,817.3 mg
  • Total Carbs: 39.8 g
  • Dietary Fiber: 2.5 g
  • Protein: 22.5 g

View full nutritional breakdown of crockpot kilbasa and sausage calories by ingredient



Number of Servings: 4

Ingredients

    1 pound turkey kielbasa sausage, cut into 4- to 5-inch pieces
    1 large onion, thinly sliced
    1 large green bell pepper, cut into strips
    1/4 teaspoon salt
    1/4 teaspoon dried thyme
    1/4 teaspoon black pepper
    1/2 cup chicken broth
    4 hoagie rolls, split

Directions

rown sausage in nonstick skillet over medium-high heat 3 to 4 minutes. Place sausage in slow cooker. Add onion, bell pepper, salt, thyme and black pepper. Stir in chicken broth.

Cover; cook on LOW 7 to 8 hours.

Place sausage into rolls. Top with onion and bell pepper.

Number of Servings: 4

Recipe submitted by SparkPeople user LAUREY1.

TAGS:  Poultry |