Strawberry Syrup (Sugar Free)

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Nutritional Info
  • Servings Per Recipe: 7
  • Amount Per Serving
  • Calories: 28.4
  • Total Fat: 0.2 g
  • Cholesterol: 0.0 mg
  • Sodium: 1.4 mg
  • Total Carbs: 8.1 g
  • Dietary Fiber: 1.4 g
  • Protein: 0.4 g

View full nutritional breakdown of Strawberry Syrup (Sugar Free) calories by ingredient

Number of Servings: 7


    Strawberries, 1lb Chopped
    6 tsp xylitol
    1 cup water
    1 tsp. of cornstarch mixed with 3 tsp. of cold water


Wash, remove stems, and cut up strawberries. Put into saucepan, add strawberries, xylitol and water. Bring to a boil. Add the cornstarch and water mixture. Boil until it thickens a little. We like our syrup runny. If you want thicker syrup you can add more sugar. It made 7, 1/2 cup servings.

Number of Servings: 7

Recipe submitted by SparkPeople user SIRVAT.