Mexican Mushroom Turkey Burger

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 880.9
  • Total Fat: 43.6 g
  • Cholesterol: 336.6 mg
  • Sodium: 3,715.9 mg
  • Total Carbs: 26.3 g
  • Dietary Fiber: 0.8 g
  • Protein: 92.5 g

View full nutritional breakdown of Mexican Mushroom Turkey Burger calories by ingredient
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Introduction

A delicious twist on a turkey burger. Great for summer cook outs! Ole! A delicious twist on a turkey burger. Great for summer cook outs! Ole!
Number of Servings: 1

Ingredients

    1 lb. ground turkey
    1 c. mushrooms (pureed in food processor)
    1 pkg. Old El Paso 40% less sodium taco seasoning mix

Directions

Place mushrooms in food processor and puree. Mix mushrooms, taco seasoning and ground turkey. Form 6 medium patties or 4 large patties. Grill on medium heat, making sure to cook all the way through. Patties are sticky so spray the grill with nonstick spray.

Place on whole wheat bun with guacamole, tomatoes, lettuce & roasted poblano peppers. Serves 4-6.

Number of Servings: 1

Recipe submitted by SparkPeople user DLCSTORY.

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