Yogurt Sauce for fruit
Nutritional Info
- Servings Per Recipe: 16
- Amount Per Serving
- Calories: 16.5
- Total Fat: 0.0 g
- Cholesterol: 0.3 mg
- Sodium: 12.4 mg
- Total Carbs: 3.5 g
- Dietary Fiber: 0.0 g
- Protein: 0.8 g
View full nutritional breakdown of Yogurt Sauce for fruit calories by ingredient
Introduction
A yummy sauce to pour over fresh fruit. A yummy sauce to pour over fresh fruit.Number of Servings: 16
Ingredients
-
1 cup plain yogurt
2 Tablespoons honey
2 Tablespoons lemon juice
Directions
Mix all ingredients.
Makes 16 1 Tablespoon servings.
Number of Servings: 16
Recipe submitted by SparkPeople user JENNLOGAN.
Makes 16 1 Tablespoon servings.
Number of Servings: 16
Recipe submitted by SparkPeople user JENNLOGAN.