Turkey bacon veggie cheese burgers

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 242.2
  • Total Fat: 10.4 g
  • Cholesterol: 57.2 mg
  • Sodium: 638.1 mg
  • Total Carbs: 20.1 g
  • Dietary Fiber: 0.8 g
  • Protein: 17.0 g

View full nutritional breakdown of Turkey bacon veggie cheese burgers calories by ingredient
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Introduction

Lean Ground Turkey with Turkey bacon, grilled with flavorful veggies with low-fat cream cheese. Lean Ground Turkey with Turkey bacon, grilled with flavorful veggies with low-fat cream cheese.
Number of Servings: 8

Ingredients

    1 pound Lean Ground Turkey
    .5 cup canned tomatoes
    .5 cup diced cucumber
    .25 cup diced red onion
    .25 cup diced bell pepper
    1 clove garlic
    1 package low-fat cream cheese
    2 Tablespoons Grill mate steak seasoning
    8 Romain Leaves
    8 Toasted Onion Hamburger buns (optional)

Directions

Mix together ground turkey with seasoning and cream cheese.
Then mix together the tomatoes, cucumbers, bell peppers, red onion, and garlic.
Form mixture into patties and grill on barbecue until fully cooked or grill on medium high until browned on both sides and fully cooked.
Serve on half of a toasted onion bun or save calories by serving with a romain lettuce leaf.
Makes 8 burgers.

Number of Servings: 8

Recipe submitted by SparkPeople user MISSIONETTE.

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