Salsa Chicken Pita Wrap
Nutritional Info
- Servings Per Recipe: 1
- Amount Per Serving
- Calories: 305.0
- Total Fat: 13.0 g
- Cholesterol: 81.7 mg
- Sodium: 983.8 mg
- Total Carbs: 20.9 g
- Dietary Fiber: 3.4 g
- Protein: 26.9 g
View full nutritional breakdown of Salsa Chicken Pita Wrap calories by ingredient
Introduction
Quick & Easy pita wrap Quick & Easy pita wrapNumber of Servings: 1
Ingredients
-
Whole Wheat Pita bread
Pre-cooked chicken
Feta Cheese
Mozzarella Cheese
Salsa
Letuce
Directions
1) Spread out pita bread on a baking pan, 1 pita for every person/serving.
2.) Put chicken, feta, and mozzarella in the middle of every pita.
3) Cook at 400 degrees for 5-10 minutes, or until the cheese is nice and melted. (You will want to check on it frequently.)
4) Once out of the oven, put salsa and lettuce in the middle of the pitas.
5) Wrap up and eat!
Number of Servings: 1
Recipe submitted by SparkPeople user MEGTHEKIWI.
2.) Put chicken, feta, and mozzarella in the middle of every pita.
3) Cook at 400 degrees for 5-10 minutes, or until the cheese is nice and melted. (You will want to check on it frequently.)
4) Once out of the oven, put salsa and lettuce in the middle of the pitas.
5) Wrap up and eat!
Number of Servings: 1
Recipe submitted by SparkPeople user MEGTHEKIWI.