ww veggie soup

2/3 c sliced carrot
1/2 c diced onion
2 garlic cloves minced
3 c ff chix broth
1.5 c green cabbage diced
.5 c green beans
1 tbl tomato paste
.5 tsp dried basil
.25 tsp dried oregano
.25 tsp dalt
.5 c diced zucchini

Spray a large saucepan with nonstick cooking spray, heat. Saute' the carrot, onion,and garlic over low heat until softened ~5 min. Add broth, cabbage, beans, tom paste, basil, oregano and salt bring to a boil. Reduce heat; simmer ~15 min or until beans are tender. Stir in zucchini and heat for 3-4 min.

Number of Servings: 4

Recipe submitted by SparkPeople user ASHLEYME.