Tacos
Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 248.5
- Total Fat: 9.9 g
- Cholesterol: 49.9 mg
- Sodium: 301.9 mg
- Total Carbs: 19.0 g
- Dietary Fiber: 1.4 g
- Protein: 20.6 g
View full nutritional breakdown of Tacos calories by ingredient
Introduction
Plain beef taco.Use Mrs. Dash and chili powder to season.
Ground Round or leaner beef. Plain beef taco.
Use Mrs. Dash and chili powder to season.
Ground Round or leaner beef.
Number of Servings: 6
Ingredients
-
93% lean Ground beef
Mrs Dash to taste
Light Chili powder - 1.5 tbsp
chopped onion (optional)
Directions
Lighly brown meat, drain any fat and add seasoning. For sweeter flavor saute chopped onion befroe browning meat.
Number of Servings: 6
Recipe submitted by SparkPeople user JERRYB12.
Number of Servings: 6
Recipe submitted by SparkPeople user JERRYB12.
