Turkey Ham and Scalloped Potatoes


4.3 of 5 (3)
member ratings
Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 294.1
  • Total Fat: 4.3 g
  • Cholesterol: 27.5 mg
  • Sodium: 743.0 mg
  • Total Carbs: 48.8 g
  • Dietary Fiber: 5.7 g
  • Protein: 15.0 g

View full nutritional breakdown of Turkey Ham and Scalloped Potatoes calories by ingredient


Introduction

A yummy family favorite! A yummy family favorite!
Number of Servings: 4

Ingredients

    6 cups potatoes, peeled and sliced
    1 can low fat Cream of Mushroom Soup
    2/3 cup skim milk
    1/2 cup low fat shredded cheddar cheese
    2 tsp dried onion
    2 cups diced turkey ham

Directions

Preheat oven to 375. In a large bowl mix potatoes, soup, milk, 1/4 cup of cheese and dried onion. In a greased 8 x 12 baking dish, put 1/2 of potato mixture. Next make a layer with the turkey ham. Layer the rest of the potatoes over the ham. Sprinkle rest of cheese over the top. Bake uncovered for 1 hour and 15 minutes. Makes 4 servings.

Number of Servings: 4

Recipe submitted by SparkPeople user LEEHAA.

Member Ratings For This Recipe


  •  no profile photo

    Very Good
    1 of 1 people found this review helpful
    Family loved this recipe mostly my hubby who love's ham and was totally shocked to find out it was turkey ham. - 11/10/09


  • no profile photo

    Incredible!
    Yummy, filling, and exciting. I made mine with a few changes, but the overall calories don't really change. I used fresh onion slices, a tsp of French onion soup for dried onion, and I used Low-fat Cream of Chicken soup instead of Mushroom - it was the only "cream of" soup I had! - 4/12/21


  • no profile photo

    Very Good
    This is yummy comfort food the whole family will love, and it's lightened up by using turkey ham without any sacrifice in flavor. I also tossed in chopped up baby carrots. - 3/16/11