Italian Shrimp Stir Fry

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Nutritional Info
  • Servings Per Recipe: 5
  • Amount Per Serving
  • Calories: 311.4
  • Total Fat: 4.0 g
  • Cholesterol: 133.8 mg
  • Sodium: 1,000.8 mg
  • Total Carbs: 50.7 g
  • Dietary Fiber: 10.9 g
  • Protein: 24.8 g

View full nutritional breakdown of Italian Shrimp Stir Fry calories by ingredient


Introduction

This is a Betty Crocker Recipe This is a Betty Crocker Recipe
Number of Servings: 5

Ingredients

    3/4 cup Fat Free Italian dressing
    1 1/2 tsp lemon peel
    3 cloves minced garlic
    3 cups frozen broccoli florets
    1 medium chopped yellow squash
    8 cherry tomato, cut in half
    12 x large pitted black olives, cut in half
    1/4 cup fresh sliced basil
    8 oz whole wheat cooked linguine
    3/4 lb cooked deveined shrimp

Directions

Mix together fat free italian dressing, lemon peel, and garlic, set aside. Cook linguine, set aside and keep warm. Stir fry broccoli and squash until tender. Add dressing mixture, cook for about 1 minute. Add tomato, olives, basil, shrimp, and linguine. Cook until hot. Enjoy.

Number of Servings: 5

Recipe submitted by SparkPeople user 79ALICIA.