Nutrition Facts
Servings Per Recipe: 5
Serving Size: 1 serving
Amount Per Serving
Calories 311.4
Total Fat 4.0 g
Saturated Fat 0.7 g
Polyunsaturated Fat 0.8 g
Monounsaturated Fat 1.2 g
Cholesterol 133.8 mg
Sodium 1,000.8 mg
Potassium 692.8 mg
Total Carbohydrate 50.7 g
Dietary Fiber 10.9 g
Sugars 5.5 g
Protein 24.8 g
Vitamin A 45.3 %
Vitamin B-12 16.9 %
Vitamin B-6 20.5 %
Vitamin C 170.6 %
Vitamin D 0.0 %
Vitamin E 16.6 %
Calcium 14.1 %
Copper 15.6 %
Folate 60.7 %
Iron 31.6 %
Magnesium 16.0 %
Manganese 29.0 %
Niacin 30.4 %
Pantothenic Acid 7.2 %
Phosphorus 28.7 %
Riboflavin 24.7 %
Selenium 43.1 %
Thiamin 38.9 %
Zinc 12.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Italian Shrimp Stir Fry

View the full Italian Shrimp Stir Fry Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Italian Shrimp Stir Fry

144 calories of Whole Wheat Penne (dry), (1.60 oz)

67 calories of Shrimp, cooked, (2.40 oz)

39 calories of Broccoli, frozen, (136 grams)

18 calories of Kraft Fat Free Italian Salad Dressing, (2.40 tbsp)

16 calories of Black Olives, (2.40 jumbo)

11 calories of Summer squash, (0.30 cup slices)

6 calories of Red Ripe Tomatoes, (1.60 cherry)

3 calories of Garlic, (0.60 cloves)

1 calories of Basil, (0.80 tbsp)

0 calories of Lemon Peel, (0.20 tsp)


No nutrition or calorie comments found.