Turkey Pizza

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 167.2
  • Total Fat: 16.2 g
  • Cholesterol: 16.9 mg
  • Sodium: 365.4 mg
  • Total Carbs: 20.7 g
  • Dietary Fiber: 1.7 g
  • Protein: 9.8 g

View full nutritional breakdown of Turkey Pizza calories by ingredient



Number of Servings: 8

Ingredients

    1 Package Hy-Vee PIzza Crust
    .5 Can Hy-Vee Pizza Sauce
    .25 pound Jennie-O Ground Turkey Breast
    .25 cup onions
    .5 large red pepper
    1 cup Hy-Vee Italian Cheese

Directions

Mix dough together, Spread on cooking sheet
Top with toppings
Bake for 12-17 minutes at 450 degrees
Makes 8 servings.


Number of Servings: 8

Recipe submitted by SparkPeople user M_LYDDON.