Savory Salmon Pasta Salad


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member ratings
Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 393.5
  • Total Fat: 13.9 g
  • Cholesterol: 109.1 mg
  • Sodium: 211.2 mg
  • Total Carbs: 36.4 g
  • Dietary Fiber: 1.3 g
  • Protein: 30.7 g

View full nutritional breakdown of Savory Salmon Pasta Salad calories by ingredient


Introduction

A great lunch A great lunch
Number of Servings: 4

Ingredients

    14 Ounces cooked pasta
    14 Ounces canned salmon
    3/4 cup Sour Cream, Lowfat
    4 tsp. yellow mustard
    4 tsp. dried parsley
    4 tsp. dill weed dried
    8 tsp. lime juice
    4 green onions, chopped
    1 cup lowfat plain yogurt

Directions

Cook, drain, and cool pasta.

Put in a bowl: drained salmon, sour cream, mustard, parsley, dill weed, lime juice, green onions, and yogurt. Mix well. Put in the cooled and drained pasta and stir together. Chill before eating. This recipe serves four.

Number of Servings: 4

Recipe submitted by SparkPeople user BACONBABE.

Member Ratings For This Recipe


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    Nice! I put in chopped tomato and thawed frozen green peas to up the veggies. - 7/27/10