Bread Maker Pizza Dough

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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 198.6
  • Total Fat: 1.9 g
  • Cholesterol: 0.0 mg
  • Sodium: 118.9 mg
  • Total Carbs: 39.1 g
  • Dietary Fiber: 1.6 g
  • Protein: 5.4 g

View full nutritional breakdown of Bread Maker Pizza Dough calories by ingredient


Introduction

Put in Bread maker in order of ingredients.

Press dough cycle.

Oven 500 using Pampered Chef Stone Pans

Cook 10 - 12 mins Put in Bread maker in order of ingredients.

Press dough cycle.

Oven 500 using Pampered Chef Stone Pans

Cook 10 - 12 mins
Number of Servings: 10

Ingredients

    1/4 C Warm Water (110 degrees)
    1 T Active Dry Yeast Or 1 Envelope
    1 t Sugar
    4 C Bread Flour Or All Purpose
    1/2 t Salt
    1 1/4 C Cold Water
    1 T Olive Oil

Directions

Makes 2 pizzas. Feeds 10 people at 2 - 3 pieces each.

Number of Servings: 10

Recipe submitted by SparkPeople user BRANDIN9.