Ginger Snaps (Home made)
Nutritional Info
- Servings Per Recipe: 36
- Amount Per Serving
- Calories: 40.1
- Total Fat: 2.0 g
- Cholesterol: 3.0 mg
- Sodium: 27.0 mg
- Total Carbs: 5.4 g
- Dietary Fiber: 0.1 g
- Protein: 0.6 g
View full nutritional breakdown of Ginger Snaps (Home made) calories by ingredient
Number of Servings: 36
Ingredients
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Directions
Number of Servings: 36
Recipe submitted by SparkPeople user CARPENSM.