Tuna Salad

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Nutritional Info
  • Servings Per Recipe: 3
  • Amount Per Serving
  • Calories: 195.0
  • Total Fat: 8.2 g
  • Cholesterol: 188.3 mg
  • Sodium: 611.3 mg
  • Total Carbs: 7.4 g
  • Dietary Fiber: 1.7 g
  • Protein: 22.5 g

View full nutritional breakdown of Tuna Salad calories by ingredient



Number of Servings: 3

Ingredients

    1 - 12oz. can chunk light tuna in water
    1/4 cup light mayo
    1/4 cup sweet relish
    2 large eggs hard boiled

Directions

Roughly chop eggs, gently mix all together. Chill

Number of Servings: 3

Recipe submitted by SparkPeople user WEBMOMD.

TAGS:  Fish |