strawberry pretzel dessert sf jello

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Nutritional Info
  • Servings Per Recipe: 20
  • Amount Per Serving
  • Calories: 188.7
  • Total Fat: 10.5 g
  • Cholesterol: 23.0 mg
  • Sodium: 360.8 mg
  • Total Carbs: 22.4 g
  • Dietary Fiber: 1.2 g
  • Protein: 1.7 g

View full nutritional breakdown of strawberry pretzel dessert sf jello calories by ingredient
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Number of Servings: 20


    6oz sf jello strawberry
    2 cps boiling water
    1 1/2 cp cold water
    1 block cream cheese..not whipped
    1/2 cp sugar
    1 cool whip light..bowl
    4 cps strawberries halved
    2 cps crushed pretzels
    3 tsp sugar
    3/4 cup butter


20 pieces
mix jello and boiling water until dissolved then add cold water; put in fridge for 45 min. or so til almost set up
in a separate bowl mix softened cream cheese and sugar; fold in 1 cup of cool whip...set aside
crush pretzels, add butter and 3 tsp sugar..cook in oven for 10 min at 350 degrees
after crust is cool,spread cream cheese mixture on top ..then fold strawberries into jello ; add that on top of cm cheese..then top with the rest of the whip cream
refrigerate for about 1 hour

Number of Servings: 20

Recipe submitted by SparkPeople user LISAMENG.

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