5 minute coffee cup chocolate cake for 2

More sharing options

Share on Twitter

3 of 5 (2)

Nutritional Info

Servings Per Recipe: 2
Amount Per Serving
Calories: 289.8

Total Fat: 8.4 g
Cholesterol: 80.6 mg
Sodium: 36.9 mg
Total Carbs: 52.4 g
Dietary Fiber: 3.6 g
Protein: 6.7 g

View full nutritional breakdown of 5 minute coffee cup chocolate cake for 2 calories by ingredient

Introduction

soooo quick and yummy i am going to try a healthier version with splenda , fat free milk but i havent yet so i dont know if it will turn out soooo quick and yummy i am going to try a healthier version with splenda , fat free milk but i havent yet so i dont know if it will turn out

Minutes to Prepare: 2

Minutes to Cook: 3

Number of Servings: 2

Ingredients

4 tbls flour

4 tbls sugar

2 tbls unsweetened cocoa powder

1 egg

3 tbls milk

3 tbls chocolate chips

small splash of vanilla { i used almond was very good }

Directions

in a coffee cup add flour,sugar and cocoa powder mix well with a fork add egg and milk mix well and chips and vanilla mix well microwave for 3 minutes let cool about 1 minute turn upside down onto a plate let lt cool or eat it warm with ice cream yummmmmm oh yea and share with someone...lol

Number of Servings: 2

Recipe submitted by SparkPeople user PIXXYSTYXX.