Ground beef w/mushroom sauce


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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 271.8
  • Total Fat: 10.6 g
  • Cholesterol: 71.3 mg
  • Sodium: 859.0 mg
  • Total Carbs: 14.9 g
  • Dietary Fiber: 2.0 g
  • Protein: 27.4 g

View full nutritional breakdown of Ground beef w/mushroom sauce calories by ingredient
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Introduction

I usually serve this over mashed potatoes. A serving is 1 cup. I usually serve this over mashed potatoes. A serving is 1 cup.
Number of Servings: 4

Ingredients

    93% Lean Ground Beef, 16 oz
    Soup-Cream of Mushroom-Campbell's 98% Fat Free, 2.5 cup
    1 cp chopped mushrooms (if wanted)
    1 Medium onion, chopped
    1 tbsp Minced Garlic
    5 oz. water
    Salt & Pepper to taste

Directions

Saute onion and mushrooms until tender.
Add beef with garlic, good until the beef is browned.
Add soup and water.
Salt & pepper to taste.
Heat thoroughly and serve.

Number of Servings: 4

Recipe submitted by SparkPeople user CHRISSIET01.

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