Cheesy Bread & Butter Pudding

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 782.5
  • Total Fat: 53.7 g
  • Cholesterol: 425.9 mg
  • Sodium: 878.3 mg
  • Total Carbs: 38.5 g
  • Dietary Fiber: 7.4 g
  • Protein: 32.6 g

View full nutritional breakdown of Cheesy Bread & Butter Pudding calories by ingredient
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Number of Servings: 4


    6 eggs
    8 slices bread
    1.5 cups cheese, grated
    2 tbsp fresh chives, chopped
    250ml cream
    salt and pepper to taste (optional)


1. Preheat oven to approx 180 degrees Celsius.
2. Butter bread, add approx. 1/4 cup cheese to 4 slices of bread and top with remaining 4 slices of bread. (Make 4 rounds of cheese sandwiches)
3. Cut each sandwich into 4 triangles, and place into baking dish so that triangles are pointing upwards.
4. Top with remaining 1/2 cup of cheese.
5. Beat cream and eggs together, mix in chives and pour over bread.
6. Bake in oven for 20 - 25 minutes, until egg mixture is set. Serve warm.

Number of Servings: 4

Recipe submitted by SparkPeople user TAZARIA.

TAGS:  Snacks | Snack | Snacks Snack |

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Member Ratings For This Recipe

  • Bad
    2 of 3 people found this review helpful
    Jeezum Crow!!!! Thats almost a full day's worth of fat and 2 meals worth of calories. This is a website dedicated to healthy alternatives, where's the alternative to this??? - 5/14/07

    Was this review helpful?   yes  No

  • Bad
    1 of 2 people found this review helpful
    WOW!!! That is a lot of calories, fat and sodium! Scary! :-0 - 12/13/07

    Was this review helpful?   yes  No
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