My-Aspergers-Girl's Sorghum Flour Blend

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Nutritional Info
  • Servings Per Recipe: 28
  • Amount Per Serving
  • Calories: 114.5
  • Total Fat: 0.4 g
  • Cholesterol: 0.0 mg
  • Sodium: 1.9 mg
  • Total Carbs: 23.7 g
  • Dietary Fiber: 2.7 g
  • Protein: 3.4 g

View full nutritional breakdown of My-Aspergers-Girl's Sorghum Flour Blend calories by ingredient


Introduction

Originally gleaned from: http://myaspergersgirl.blogspot.com/2008/0
2/cookie-flour-mix.html Used as a basis for many gluten-free baked goods. Originally gleaned from: http://myaspergersgirl.blogspot.com/2008/0
2/cookie-flour-mix.html Used as a basis for many gluten-free baked goods.
Number of Servings: 28

Ingredients

    3 cups sorghum flour
    2 cups chickpea flour
    1 cup cornstarch or arrowroot starch
    1 cup tapioca starch/flour

Directions

Sift all ingredients together until well blended. Store in the refrigerator or freezer. Makes 28 1/4 cup servings.

Number of Servings: 28

Recipe submitted by SparkPeople user YOOPERGEEK.