Caprese

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 378.8
  • Total Fat: 27.7 g
  • Cholesterol: 49.3 mg
  • Sodium: 413.2 mg
  • Total Carbs: 11.9 g
  • Dietary Fiber: 2.4 g
  • Protein: 22.4 g

View full nutritional breakdown of Caprese calories by ingredient


Introduction

Dice mozzarella and tomato, add chopped basil, chopped onion, salt. Let it cool in the fridge for about 2 hours. Buon appetito! Dice mozzarella and tomato, add chopped basil, chopped onion, salt. Let it cool in the fridge for about 2 hours. Buon appetito!
Number of Servings: 1

Ingredients

    1 large tomato
    3 oz fresh mozzarella
    3-4 leaves of fresh basil
    1 tbsp chopped onions
    1 tbsp olive oil
    Salt

Directions

Dice mozzarella and tomato, add chopped basil, chopped onion, salt. Let it cool in the fridge for about 2 hours. Buon appetito! It makes 1 serving.

Number of Servings: 1

Recipe submitted by SparkPeople user MARIAROSARIA.