Spinach Mushroom Pizza

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 160.6
  • Total Fat: 9.0 g
  • Cholesterol: 20.0 mg
  • Sodium: 348.8 mg
  • Total Carbs: 11.8 g
  • Dietary Fiber: 1.0 g
  • Protein: 9.7 g

View full nutritional breakdown of Spinach Mushroom Pizza calories by ingredient
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Number of Servings: 8


    Boboli Pizza Crust (1 - 14oz shell)
    Ragu Pizza Sauce (3/4 cup)
    Sargento 6 Cheese Italian Blend (2 cups, shredded)
    Mushrooms (1/2 cup, sliced)
    Fresh Spinach (12 leaves)


* Preheat oven to 450 degrees
* Put Boboli pizza crust on pizza pan
* Spread pizza sauce over crust, leaving a one-inch rim around the pizza sauce-free
* Sprinkle half of the cheese over the sauce
* Layer the spinach leaves on top of the cheese
* Layer the mushrooms over the spinach
* Top with remaining cheese
* Bake in oven for 10 minutes
* Let pizza sit for 5-10 minutes before cutting

Number of Servings: 8

Recipe submitted by SparkPeople user JOYBEE81.

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