Bacon and Cheddar Stuffed Burgers

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 301.0
  • Total Fat: 20.9 g
  • Cholesterol: 111.3 mg
  • Sodium: 928.0 mg
  • Total Carbs: 1.8 g
  • Dietary Fiber: 0.2 g
  • Protein: 25.1 g

View full nutritional breakdown of Bacon and Cheddar Stuffed Burgers calories by ingredient
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Less than 2 carbs per burger. Less than 2 carbs per burger.
Number of Servings: 8


    1 1/2 pound of extra lean ground beef
    1/4 cup worchestershire sauce
    garlic powder
    Mrs. Dash Table blend
    1 extra large egg
    6 slices raw bacon
    8 oz of extra sharp chedar cheese slices(thin)


Chop the bacon and add to the raw ground beef mix. Add all ingredients except the cheese. Once mixture is well mixed round into 16 balls. Pat these out and add the cheese, 1 oz per burger, on one patty then top with another patty. Pinch edges together until sealed. Cook until desired doneness. Enjoy!!!

Number of Servings: 8

Recipe submitted by SparkPeople user GONNABETHIN4.

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