Low Fat Brownies

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Nutritional Info
  • Servings Per Recipe: 20
  • Amount Per Serving
  • Calories: 129.7
  • Total Fat: 3.0 g
  • Cholesterol: 21.3 mg
  • Sodium: 101.5 mg
  • Total Carbs: 24.6 g
  • Dietary Fiber: 1.1 g
  • Protein: 1.6 g

View full nutritional breakdown of Low Fat Brownies calories by ingredient



Number of Servings: 20

Ingredients

    One package brownie mix
    Eggs
    Water
    Applesauce

Directions

Make as on box, substitute applesauce for oil.

This is the high altitude directions.

Number of Servings: 20

Recipe submitted by SparkPeople user ALTNRG.