Zucchini flower fritters

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Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 191.5
  • Total Fat: 14.3 g
  • Cholesterol: 0.0 mg
  • Sodium: 1,164.7 mg
  • Total Carbs: 13.5 g
  • Dietary Fiber: 2.3 g
  • Protein: 2.5 g

View full nutritional breakdown of Zucchini flower fritters calories by ingredient
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Number of Servings: 2


    12 zucchini flowers, centers removed
    2 eggs, beaten
    1/4 c water
    1/4 c whole wheat flour
    1 tsp ea salt, pepper, onion & garlic powder
    oil for frying


While oil in heating in pan, mix eggs, water, flour and spice. Whisk into a thin batter. Drip each flower in batter and fry until golden brown. 12 flowers serves 2.

Number of Servings: 2

Recipe submitted by SparkPeople user CRO1010.

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