Pork & Beef Burgers

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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 282.6
  • Total Fat: 20.7 g
  • Cholesterol: 84.5 mg
  • Sodium: 71.2 mg
  • Total Carbs: 0.5 g
  • Dietary Fiber: 0.1 g
  • Protein: 21.8 g

View full nutritional breakdown of Pork & Beef Burgers calories by ingredient


Introduction

Dice Onion finely & mixed well with the minced Pork & Beef.
Add Salt & Pepper if required.
Shape into 10 100g burgers Dice Onion finely & mixed well with the minced Pork & Beef.
Add Salt & Pepper if required.
Shape into 10 100g burgers
Number of Servings: 10

Ingredients

    Burgers

Directions



Number of Servings: 10

Recipe submitted by SparkPeople user CAKEFAIRY.