Pan Cookies
Nutritional Info
- Servings Per Recipe: 24
- Amount Per Serving
- Calories: 199.0
- Total Fat: 6.4 g
- Cholesterol: 17.7 mg
- Sodium: 192.1 mg
- Total Carbs: 12.7 g
- Dietary Fiber: 0.0 g
- Protein: 0.5 g
View full nutritional breakdown of Pan Cookies calories by ingredient
Introduction
Easy cookie bars - always soft and chewy in the middle! Easy cookie bars - always soft and chewy in the middle!Number of Servings: 24
Ingredients
-
2 sticks butter (softened)
3/4 C brown sugar
1/4 C white sugar
1 package instant vanilla pudding
2 large eggs
1 tsp baking soda
1 tsp vanilla
2 1/4 C all purpos flour
1 1/5 C semi-sweet chocolate chips (approx 2 C per bag)
Directions
1. Pre-Heat oven to 350 degrees
2. Soften 2 sticks of butter
3. Add brown sugar, white sugar and pudding mix
4. Cream above items
5. Add 2 eggs and mix well
6. Add vanilla and baking powder
7. Continue mixing
8. Add flour (slowly!)
9. Mix in chocolate chips at the end
*Add to greased jelly roll pan
*Bake for 20 minutes and check for doneness
*May need to bake a bit longer
Number of Servings: 24
Recipe submitted by SparkPeople user FLORAVIN.
2. Soften 2 sticks of butter
3. Add brown sugar, white sugar and pudding mix
4. Cream above items
5. Add 2 eggs and mix well
6. Add vanilla and baking powder
7. Continue mixing
8. Add flour (slowly!)
9. Mix in chocolate chips at the end
*Add to greased jelly roll pan
*Bake for 20 minutes and check for doneness
*May need to bake a bit longer
Number of Servings: 24
Recipe submitted by SparkPeople user FLORAVIN.