Oatmeal Raisin Cookies

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Nutritional Info
  • Servings Per Recipe: 40
  • Amount Per Serving
  • Calories: 146.5
  • Total Fat: 5.3 g
  • Cholesterol: 23.1 mg
  • Sodium: 96.6 mg
  • Total Carbs: 27.3 g
  • Dietary Fiber: 1.7 g
  • Protein: 1.9 g

View full nutritional breakdown of Oatmeal Raisin Cookies calories by ingredient



Number of Servings: 40

Ingredients

    1 c. butter
    1 c. white sugar
    1 c. brown sugar (packed)
    2 eggs
    1 tsp vanilla
    2 c. flour
    1 tsp baking soda
    1 tsp salt
    1 tsp cinnamon
    3 c. oats
    1.5 c raisins

Directions

DIRECTIONS

1. In a medium bowl, cream together white sugar, butter, and brown sugar. Beat in eggs one at a time, then stir in vanilla.

2. Combine flour, cinnamon, baking soda,and salt. Stir into the creamed mixture. Mix in oats. If you are using nuts or raisins, mix into dough, combining well. Cover, and chill dough for at least one hour.

3. Preheat the oven to 375 degrees F (190 degrees C). Grease cookie sheets. Roll the dough into balls, and place 2 inches apart on cookie sheets.

4. Bake for 8 to 10 minutes in preheated oven. Allow cookies to cool on baking sheet for 5 minutes before transferring to a wire rack to cool completely.

Makes approx. 36-60 cookies, depending on how large or small you make them.



Number of Servings: 40

Recipe submitted by SparkPeople user CREATIVEKEYS.

TAGS:  Snacks | Snack | Snacks Snack |