Salsa Chicken

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Nutritional Info
  • Servings Per Recipe: 9
  • Amount Per Serving
  • Calories: 153.4
  • Total Fat: 1.7 g
  • Cholesterol: 76.1 mg
  • Sodium: 319.2 mg
  • Total Carbs: 1.8 g
  • Dietary Fiber: 0.5 g
  • Protein: 30.8 g

View full nutritional breakdown of Salsa Chicken calories by ingredient



Number of Servings: 9

Ingredients

    5 chicken breasts
    2 Cups Chicken Broth
    1 Cup Salsa


Directions

Place chicken breasts in crock pot, pour broth and salsa over chicken, just enough to cover the chicken. Cook on low for 8 hours or high for 4 hours. Shred and serve over rice or use for tacos.

Number of Servings: 9

Recipe submitted by SparkPeople user HAPPYMAMATO3.