Curry-Nut Chicken Salad
Nutritional Info
- Servings Per Recipe: 12
- Amount Per Serving
- Calories: 145.6
- Total Fat: 9.1 g
- Cholesterol: 33.8 mg
- Sodium: 447.5 mg
- Total Carbs: 1.5 g
- Dietary Fiber: 0.7 g
- Protein: 14.1 g
View full nutritional breakdown of Curry-Nut Chicken Salad calories by ingredient
Introduction
A tasty twist on the ordinary chicken salad, this spicy version is great as an appetizer on crackers, inbetween a nice crusty bread, or on a bed of lettuce with tomato.Substitute chili and cilantro for the curry powder to give this recipe a Mexican taste. A tasty twist on the ordinary chicken salad, this spicy version is great as an appetizer on crackers, inbetween a nice crusty bread, or on a bed of lettuce with tomato.
Substitute chili and cilantro for the curry powder to give this recipe a Mexican taste.
Number of Servings: 12
Ingredients
-
Kirkland Signature Premium Chunk Chicken Breast (canned), 25 oz or 2 cans
Onions, raw, 0.5 cup, chopped\
Hellmann’s REAL Mayonnaise (1 Tbls), 6 tbsp
Curry powder, .5 tbsp
Salt, 1 tsp
Pepper, black, 1 tsp
Pecans, .5 cup, chopped
Directions
Combine all ingredients in a bowl. Keep refrigerated.
Number of Servings: 12
Recipe submitted by SparkPeople user KTWJAX1.
Number of Servings: 12
Recipe submitted by SparkPeople user KTWJAX1.