Monique's Texas Caviar
Nutritional Info
- Servings Per Recipe: 16
- Amount Per Serving
- Calories: 104.4
- Total Fat: 4.9 g
- Cholesterol: 0.0 mg
- Sodium: 151.1 mg
- Total Carbs: 13.3 g
- Dietary Fiber: 3.4 g
- Protein: 3.4 g
View full nutritional breakdown of Monique's Texas Caviar calories by ingredient
Number of Servings: 16
Ingredients
-
1 15 oz can black beans, drained and rinsed
2 cups frozen corn, thawed
2 medium tomatoes, diced
1 red bell pepper, diced
1 green bell pepper, diced
1/2 cup red onion, finely diced
1-2 jalapeno peppers (removing seeds cools them off)
1/3 cup lime juice (3 limes)
1/3 cup virgin olive oil
1 bunch cilantro, finely chopped (remove stems)
1 tsp salt
1/2 tsp cumin
1/2 tsp chili powder
Directions
Mix all ingredients and chill.
Makes about 16 half-cup servings.
Number of Servings: 16
Recipe submitted by SparkPeople user LOVELYMRSB.
Makes about 16 half-cup servings.
Number of Servings: 16
Recipe submitted by SparkPeople user LOVELYMRSB.