Chicken & Pasta in White Wine Sauce

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Nutritional Info
  • Servings Per Recipe: 7
  • Amount Per Serving
  • Calories: 395.6
  • Total Fat: 7.2 g
  • Cholesterol: 65.2 mg
  • Sodium: 315.8 mg
  • Total Carbs: 53.1 g
  • Dietary Fiber: 8.3 g
  • Protein: 29.2 g

View full nutritional breakdown of Chicken & Pasta in White Wine Sauce calories by ingredient



Number of Servings: 7

Ingredients


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    Ingredients:

    * *Ronzoni, Whole Wheat Penne Rigate, 16 oz (remove)
    * Artichokes, frozen, 1 package (9 oz) (remove)
    * Feta Cheese, .5 cup, crumbled (remove)
    * White Wine, 8 fl oz (remove)
    * *Grey Poupon Dijon Mustard, 3 tsp (remove)
    * Chicken Breast, no skin, 2.5 breast, bone and skin removed (remove)
    * Swanson Chicken Broth 99% Fat Free, 1 cup (remove)
    * Butter, unsalted, 1.5 tbsp (remove)

Directions



Number of Servings: 7

Recipe submitted by SparkPeople user BEANSIE1.

TAGS:  Poultry |