World's Best Meatloaf

4 of 5 (1)
Create a Recipe Makeover
Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 225.8
  • Total Fat: 6.1 g
  • Cholesterol: 67.1 mg
  • Sodium: 631.4 mg
  • Total Carbs: 12.7 g
  • Dietary Fiber: 1.6 g
  • Protein: 28.5 g

View full nutritional breakdown of World's Best Meatloaf calories by ingredient
Report Inappropriate Recipe

Submitted by:

Number of Servings: 8


    2 lbs. Beef Bottom Round trimmed of all visible fat, ground
    .5 cup Best of the egg - egg substitute
    .5 cup Onion, chopped
    2 Garlic cloves, minced
    .33 cup Green bell pepper, chopped
    1 tsp. salt
    .25 tsp Black pepper
    1 tsp. Dry mustard
    .25 cup non-fat milk
    .25 cup catsup
    2 Tbsp. Prepared Horseradish
    1 cup Quick oats
    2 Tbsp. KC Masterpiece Barbecue Sauce


Preheat the oven to 400 degrees F.
In a large bowl mix the egg subtitute with the ground beef and blend well together. In a medium bowl mix together all the other ingredients EXCEPT the barbecue sauce. Mix the ingredients in the medium bowl with the meat mixture, form into the shape of a loaf and place in a loaf pan or on a cookie sheet lined with foil. Spread the barbecue sauce evenly on top and cook for 50 minutes. Let stand 10 minutes and serve.

Number of Servings: 8

Recipe submitted by SparkPeople user HYEFIVE.

Rate This Recipe

Close email sign up
Our best recipes, delivered Join the millions of people already subscribed Get daily, hand-picked and delicious recipes in your inbox each day. We will never sell, rent or redistribute your email address.

Magic Link Sent!

A magic link was sent to Click on that link to login. The link is only good for 24 hours.