World's Best Meatloaf
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 225.8
- Total Fat: 6.1 g
- Cholesterol: 67.1 mg
- Sodium: 631.4 mg
- Total Carbs: 12.7 g
- Dietary Fiber: 1.6 g
- Protein: 28.5 g
View full nutritional breakdown of World's Best Meatloaf calories by ingredient
Number of Servings: 8
Ingredients
-
2 lbs. Beef Bottom Round trimmed of all visible fat, ground
.5 cup Best of the egg - egg substitute
.5 cup Onion, chopped
2 Garlic cloves, minced
.33 cup Green bell pepper, chopped
1 tsp. salt
.25 tsp Black pepper
1 tsp. Dry mustard
.25 cup non-fat milk
.25 cup catsup
2 Tbsp. Prepared Horseradish
1 cup Quick oats
2 Tbsp. KC Masterpiece Barbecue Sauce
Directions
Preheat the oven to 400 degrees F.
In a large bowl mix the egg subtitute with the ground beef and blend well together. In a medium bowl mix together all the other ingredients EXCEPT the barbecue sauce. Mix the ingredients in the medium bowl with the meat mixture, form into the shape of a loaf and place in a loaf pan or on a cookie sheet lined with foil. Spread the barbecue sauce evenly on top and cook for 50 minutes. Let stand 10 minutes and serve.
Number of Servings: 8
Recipe submitted by SparkPeople user HYEFIVE.
In a large bowl mix the egg subtitute with the ground beef and blend well together. In a medium bowl mix together all the other ingredients EXCEPT the barbecue sauce. Mix the ingredients in the medium bowl with the meat mixture, form into the shape of a loaf and place in a loaf pan or on a cookie sheet lined with foil. Spread the barbecue sauce evenly on top and cook for 50 minutes. Let stand 10 minutes and serve.
Number of Servings: 8
Recipe submitted by SparkPeople user HYEFIVE.