turkey taco

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Nutritional Info
  • Servings Per Recipe: 18
  • Amount Per Serving
  • Calories: 135.9
  • Total Fat: 7.0 g
  • Cholesterol: 29.9 mg
  • Sodium: 351.8 mg
  • Total Carbs: 9.6 g
  • Dietary Fiber: 0.5 g
  • Protein: 8.2 g

View full nutritional breakdown of turkey taco calories by ingredient
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Number of Servings: 18

Ingredients

    *Old El Paso Taco Seasoning, 10 tsp (remove)
    *Turkey, Ground turkey, 93% lean, 19.2 oz (remove)
    *Old El Paso Taco Sauce Medium, 18 tbsp (remove)
    *Old El Paso Hard Corn Taco Shell (3 Shells), 6 serving (remove)
    Iceberg Lettuce (salad), 1 cup, shredded or chopped (remove)
    Red Ripe Tomatoes, 1 cup, chopped or sliced (remove)
    *cheese, Mexican style 4 cheese blend, reduced fat, shredded, 1 cup (remove)
    Sour Cream, reduced fat, 1 cup (remove)

Directions

fry turckey add seasoning and water.cut up vegies.

Number of Servings: 18

Recipe submitted by SparkPeople user MARKDORENE.

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