Basic Chocolate biscuits

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Nutritional Info
  • Servings Per Recipe: 25
  • Amount Per Serving
  • Calories: 68.3
  • Total Fat: 3.4 g
  • Cholesterol: 8.9 mg
  • Sodium: 43.8 mg
  • Total Carbs: 8.8 g
  • Dietary Fiber: 0.3 g
  • Protein: 0.7 g

View full nutritional breakdown of Basic Chocolate biscuits calories by ingredient
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Number of Servings: 25

Ingredients

    flour - 6oz
    cocoa - 2 tbsp
    butter - 4oz
    sugar - 2oz
    baking powder - 1 tsp
    condensed milk - 2 tbsp
    vanilla essence - 1 tbsp

Directions

cream butter, sugar and condensed milk. Add vanilla essence then dry ingredients. Roll into approx 25 balls, press with fork and cook for about 10 minutes in oven 180 degrees celsius

Number of Servings: 25

Recipe submitted by SparkPeople user SOPHIED73.

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