Mexican Pork Tenderloin
Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 155.1
- Total Fat: 4.9 g
- Cholesterol: 59.8 mg
- Sodium: 294.6 mg
- Total Carbs: 5.3 g
- Dietary Fiber: 0.9 g
- Protein: 21.8 g
View full nutritional breakdown of Mexican Pork Tenderloin calories by ingredient
Introduction
Somthing to Spice up Diner Somthing to Spice up DinerNumber of Servings: 6
Ingredients
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No stick cooking spray
1 can diced tomatoe w/green chiles or
jalapanos
1 cup chopped onion
1lb pork tenderloin uncooked
1 tbsp chili powder
1 tbsp taco seasoning
Directions
Spray large skillet with cooking spray place over medium high heat. Add onions and saute until soft then add can of tomatoes and peppers, add chili powder, and taco seasoning and stir. Simmer for a few minutes until juice thickens. Add pork tenderloin and let simmer untill cooked through, turning once.
Makes about six servings.
Number of Servings: 6
Recipe submitted by SparkPeople user SBODANIE.
Makes about six servings.
Number of Servings: 6
Recipe submitted by SparkPeople user SBODANIE.
Member Ratings For This Recipe
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PUOKGIRL
