Dolmio Pasta Bake Creamy Sundried Tomato & Garlic Pasta Bake with Chicken

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 332.8
  • Total Fat: 8.4 g
  • Cholesterol: 35.4 mg
  • Sodium: 946.6 mg
  • Total Carbs: 37.8 g
  • Dietary Fiber: 5.9 g
  • Protein: 22.8 g




Number of Servings: 4

Ingredients

    Dolmio Pasta Bake Creamy Sundried Tomato & Garlic (540g jar), 1 serving (remove)
    Roasting Chicken, 300 grams (remove)
    San Remo Wholemeal Penne (uncooked weight), 180 gram(s) (remove)
    Bega So Extra Light Tasty Cheese, 100 gram(s) (remove)

Directions



Number of Servings: 4

Recipe submitted by SparkPeople user ECMEREDITH.