RANDO'S FAMILY FRESH GREEN BEANS

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 101.2
  • Total Fat: 1.4 g
  • Cholesterol: 0.0 mg
  • Sodium: 12.9 mg
  • Total Carbs: 20.8 g
  • Dietary Fiber: 5.5 g
  • Protein: 3.5 g

View full nutritional breakdown of RANDO'S FAMILY FRESH GREEN BEANS calories by ingredient


Introduction

GREAT WITH ANY MEAL GREAT WITH ANY MEAL
Number of Servings: 8

Ingredients

    1 C CHOPPED RAW ONIONS
    1 tsp EXTRA VIRGIN OLIVE OIL
    8 C FRESH GREEN BEANS (SNAPED)
    1/2 tsp TONY'S CREOLE SEASON SALT
    COUPLE DASHES WHITE PEPPER
    SALT TO TASTE ( I USE SEA SALT )
    3 SMALL POTATOES CUT INTO 4TH'S
    3 CUPS OF WATER

Directions

SAUTE ONIONS IN OLIVE OIL, ADD 3 CUPS OF WATER.TONY'S, AND WHITE PEPPER. SEAL SALT TO TASTE
BRING TO BOIL
ADD GREEN BEANS
COOK FOR 5 TO 10 MINUTED THEN ADD POTATOES
COOK UNTILL BEANS AND POTATOES ARE FORK TENDER.
I LIKE MIND COOKED A LITTLE LONGER

Number of Servings: 8

Recipe submitted by SparkPeople user RMRANDO.