Crock Pot Scalloped Potatoes and Ham


4.3 of 5 (8)
member ratings
Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 419.6
  • Total Fat: 12.8 g
  • Cholesterol: 65.7 mg
  • Sodium: 974.7 mg
  • Total Carbs: 53.0 g
  • Dietary Fiber: 6.3 g
  • Protein: 23.9 g

View full nutritional breakdown of Crock Pot Scalloped Potatoes and Ham calories by ingredient


Introduction

Just set it and forget it. And no worries on heating up the kitchen on those hot summer days. Just set it and forget it. And no worries on heating up the kitchen on those hot summer days.
Number of Servings: 8

Ingredients

    8-10 potatoes. sliced
    1 lb. chopped up ham
    1 c. onion, chopped
    2 c. shredded cheddar or swiss cheese
    1 can cream of mushroom soup

Directions

Layer ingredients in order listed. Put crockpot on low for 8-10 hrs. or high for 5 hrs.

Number of Servings: 8

Recipe submitted by SparkPeople user PILGRIMK.

Member Ratings For This Recipe


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    Incredible!
    There are not enough words in the English language to describe how incredibly delicious this recipe is...and so easy! I used left over ham from Easter and shallots instead of onions, low fat cream of mushroom soup and 2% cheddar. Yummy! - 4/3/13


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    Incredible!
    Quick and Easy...delicious too....you can add velveeta to make it creamier - 1/5/12


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    Good
    This was ok. I cooked it for 5 hours on high and it came out really dry. Need to add more liquid or something. - 4/4/11


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    Sunday dinner is in the making as i type this! I have smoked turkey legs in water on stove to boil,will let cool then will take off skin and de-bone,then add to the above recipe.Really looking forward to a confort food that is so easy to prepare. All i have to do is fix a yummy green salad!! - 1/9/10


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    Very Good
    My husband loved it. Instead of cream of mushroom soup I used a can of cream corn and layered the corn, cubed potatoes and cheese then baked it in the oven. Will make again and again. - 12/12/08