BREO Chicken and Sausage Lentil Stew
Nutritional Info
- Servings Per Recipe: 12
- Amount Per Serving
- Calories: 257.3
- Total Fat: 4.5 g
- Cholesterol: 45.5 mg
- Sodium: 808.5 mg
- Total Carbs: 32.1 g
- Dietary Fiber: 12.0 g
- Protein: 24.7 g
View full nutritional breakdown of BREO Chicken and Sausage Lentil Stew calories by ingredient
Number of Servings: 12
Ingredients
-
Turkey Polish Sausage, 16 oz
Goya Red Lentils, 1 cup dry
Goya Lentils, 1 cup dry
Goya Pardina Lentils, 1 cup dry
Onions, raw, 1 medium (2-1/2" dia) chopped
Celery, raw, 2 stalk, medium (7-1/2" - 8" long)silced
Tomato Paste, 1 can (6 oz)
Garlic, 6 tsp chopped
Chicken Broth, 3 cups
Cooked Chicken Breast, no skin, 1 breast, bone and skin removed
Cooked Chicken Thigh, 2 thigh, bone and skin removed
Chili powder, 2 tbsp
Directions
Soak Lentils, then add all ingredients to crockpot and cook on low for 6-8 hours.
Number of Servings: 12
Recipe submitted by SparkPeople user BREOCT.
Number of Servings: 12
Recipe submitted by SparkPeople user BREOCT.