Chicken Pasta

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Nutritional Info
  • Servings Per Recipe: 5
  • Amount Per Serving
  • Calories: 169.1
  • Total Fat: 7.9 g
  • Cholesterol: 43.1 mg
  • Sodium: 154.1 mg
  • Total Carbs: 14.0 g
  • Dietary Fiber: 1.1 g
  • Protein: 10.4 g

View full nutritional breakdown of Chicken Pasta calories by ingredient
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Introduction

Basil, oregano, and Italian seasoning liven up this great pasta dish! Basil, oregano, and Italian seasoning liven up this great pasta dish!
Number of Servings: 5

Ingredients

    1 medium tomato
    2 tbsp olive oil
    1/2-cup Ragu Traditional Spaghetti Sauce
    3 chicken drumsticks, bone and skin removed
    2 cups spiral pasta noodles

Directions

Cook olive oil and tomato on low-heat in a skillet 3-5 minutes. Mix in spaghetti sauce and chicken to skillet. Stir occasionally. In a pot, prepare pasta noodles as directed. Once noodles are ready, add to skillet mixture and stir. Season with basil, oregano, and Italian seasoning to taste and serve.

Makes approximately 3 1-cup servings.

Number of Servings: 5

Recipe submitted by SparkPeople user TIFFER1984.

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Member Ratings For This Recipe


  • Incredible!
    4 of 4 people found this review helpful
    Excellent! - 9/16/09

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  • 1 of 1 people found this review helpful
    Wonderful! Quick and easy to make. I used whole wheat rotini and added minced garlic when I sauteed my tomatoes; also blended some cooked onion and bell pepper into the spaghetti sauce so my kids wouldn't complain! We'll definitely have this again! - 9/27/09

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  • 1 of 1 people found this review helpful
    If this recipe serves 5 why is there only three drumsticks. - 9/18/09

    Reply from TIFFER1984 (9/27/09)
    I cut my meat in half because my family is not crazy about meat.


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  • Thanks for a good quick meal! - 8/16/10

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  • Simple, afordable and yummie :) - 6/26/10

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