Chicken Pasta


4 of 5 (5)
member ratings
Nutritional Info
  • Servings Per Recipe: 5
  • Amount Per Serving
  • Calories: 169.1
  • Total Fat: 7.9 g
  • Cholesterol: 43.1 mg
  • Sodium: 154.1 mg
  • Total Carbs: 14.0 g
  • Dietary Fiber: 1.1 g
  • Protein: 10.4 g

View full nutritional breakdown of Chicken Pasta calories by ingredient


Introduction

Basil, oregano, and Italian seasoning liven up this great pasta dish! Basil, oregano, and Italian seasoning liven up this great pasta dish!
Number of Servings: 5

Ingredients

    1 medium tomato
    2 tbsp olive oil
    1/2-cup Ragu Traditional Spaghetti Sauce
    3 chicken drumsticks, bone and skin removed
    2 cups spiral pasta noodles

Directions

Cook olive oil and tomato on low-heat in a skillet 3-5 minutes. Mix in spaghetti sauce and chicken to skillet. Stir occasionally. In a pot, prepare pasta noodles as directed. Once noodles are ready, add to skillet mixture and stir. Season with basil, oregano, and Italian seasoning to taste and serve.

Makes approximately 3 1-cup servings.

Number of Servings: 5

Recipe submitted by SparkPeople user TIFFER1984.

Member Ratings For This Recipe


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    Incredible!
    4 of 4 people found this review helpful
    Excellent! - 9/16/09


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    1 of 1 people found this review helpful
    Wonderful! Quick and easy to make. I used whole wheat rotini and added minced garlic when I sauteed my tomatoes; also blended some cooked onion and bell pepper into the spaghetti sauce so my kids wouldn't complain! We'll definitely have this again! - 9/27/09


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    1 of 1 people found this review helpful
    If this recipe serves 5 why is there only three drumsticks. - 9/18/09

    Reply from TIFFER1984 (9/27/09)
    I cut my meat in half because my family is not crazy about meat.



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    Good
    Thanks for a good quick meal! - 8/16/10


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    Good
    Simple, afordable and yummie :) - 6/26/10