Tuna hot dish


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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 334.8
  • Total Fat: 5.8 g
  • Cholesterol: 104.8 mg
  • Sodium: 477.8 mg
  • Total Carbs: 58.0 g
  • Dietary Fiber: 3.0 g
  • Protein: 14.2 g

View full nutritional breakdown of Tuna hot dish calories by ingredient
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Number of Servings: 6

Ingredients

    1 can tuna
    1 can celery soup
    2 cups egg noodles
    1/2 cup milk

Directions

cook noodles till done and then put in colonder.
in same pan ad celery soup and milk and tuna and then let that warm up and then add noodles to it and stir everything together.

Number of Servings: 6

Recipe submitted by SparkPeople user TIFFER1984.

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