tuna noodle bake

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 406.7
  • Total Fat: 16.9 g
  • Cholesterol: 73.3 mg
  • Sodium: 1,681.7 mg
  • Total Carbs: 39.0 g
  • Dietary Fiber: 2.3 g
  • Protein: 21.3 g

View full nutritional breakdown of tuna noodle bake calories by ingredient



Number of Servings: 6

Ingredients

    one can of 98% fat free cream of mushroom soup
    one can of cheddar cheese soup
    one cup of tuna packed in water
    one cup of frozen peas
    1 1/2 cups of cheddar cheese
    3 cups of cooked egg noodles
    10 saltine crackers

Directions

add all ingredients except cheese and crackers to a casserole dish. Stir until all ingredients are combined. Cook at 350 for 20 min. Add all of the cheese and then the crackers to top of dish. Cook for 10 more min. Let cool for 5 min. Enjoy!

Number of Servings: 6

Recipe submitted by SparkPeople user FERKAT.

TAGS:  Fish | Dinner | Fish Dinner |