Baked Apples and Graham Crackers

4.3 of 5 (3)
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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 157.4
  • Total Fat: 5.7 g
  • Cholesterol: 10.2 mg
  • Sodium: 113.0 mg
  • Total Carbs: 27.8 g
  • Dietary Fiber: 4.1 g
  • Protein: 1.3 g

View full nutritional breakdown of Baked Apples and Graham Crackers calories by ingredient
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A very low points dessert that is very yummy! A very low points dessert that is very yummy!
Number of Servings: 6


    4 medium apples, cored and sliced 1/4" thick
    lemon juice (enought to keep apples from browning)
    2 tbsp brown sugar
    1 packet splenda (about 1 tsp)
    1 cup crushed graham crackers
    2 tbsp butter
    2 tsp ground cinnamon or to taste
    3/4 cups hot water


Preheat oven to 400F
Core and slice apples
Place in large bowl and sprinkle with lemon juice and cinnamon
Let sit while you crush:
1 package graham crackers--you want about 1 cup when finished
Melt butter
Place crushed graham crackers in another bowl
Add melted butter.
Mix until 'crumb' type topping is formed.
Place apples in a dutch oven or other oven safe dish.
Cover with graham cracker mix
Slowly pour water over mixture.
Bake in 400F oven for 20 minutes. Be careful not to over bake or graham crackers will burn.
Serves 6.

Number of Servings: 6

Recipe submitted by SparkPeople user MONG7769.

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Member Ratings For This Recipe

  • Very Good
    got hand to them, not the run of the mill topping with oatmeal. Very good and covers the sweet tooth. - 12/8/09

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  • Incredible!
    Excelant snack for card playing nights. My husband and I enjoyed this alot. It was filling and easy to make - 10/20/09

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