Sausage, Potato, Green Chili's & Eggs
Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 339.9
- Total Fat: 20.0 g
- Cholesterol: 352.7 mg
- Sodium: 602.3 mg
- Total Carbs: 20.4 g
- Dietary Fiber: 2.5 g
- Protein: 18.9 g
View full nutritional breakdown of Sausage, Potato, Green Chili's & Eggs calories by ingredient
Number of Servings: 4
Ingredients
-
6 Large Eggs
1/4 Lb Ground Sausage
3 Roasted Green Chili's - Diced
1 Small Potato (Pre-Cooked & Diced)
1 TB Ground Black Pepper
1/8 Tsp Salt
1/2 Cup Cheddar Cheese
Directions
In a non-stick pan, saute sausage until cooked. Add diced green chili's and diced and pre-cooked potato. Saute for 3-5 min until potato is crispy.
Beat the eggs, add black pepper and salt.
Poor eggs over cooked sausage, chili's, and potato's. Cook eggs until well done. Sprinkle cheese on top, turn off pan and cover. Leave until cheese is melted. Enjoy!
Number of Servings: 4
Recipe submitted by SparkPeople user ANGELEAKATHRYN.
Beat the eggs, add black pepper and salt.
Poor eggs over cooked sausage, chili's, and potato's. Cook eggs until well done. Sprinkle cheese on top, turn off pan and cover. Leave until cheese is melted. Enjoy!
Number of Servings: 4
Recipe submitted by SparkPeople user ANGELEAKATHRYN.