Poultry, Salsa Turkey "Beef" with Beans

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 151.6
  • Total Fat: 4.0 g
  • Cholesterol: 40.0 mg
  • Sodium: 493.7 mg
  • Total Carbs: 17.0 g
  • Dietary Fiber: 6.3 g
  • Protein: 15.4 g

View full nutritional breakdown of Poultry, Salsa Turkey "Beef" with Beans calories by ingredient
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Number of Servings: 8

Ingredients

    1 cup Pace Mild Salsa
    1 lb Kirkland Lean Ground Beef
    1 can S&W Black Beans Less Sodium

Directions

Brown ground beef.
Add beans and salsa.
Simmer until thickened.
Season to taste with cumin and chile powder.

Number of Servings: 8

Recipe submitted by SparkPeople user GRTMOMX3.

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